Rainbow Cake Pinterest Win!

Today I suck less at baking a beautiful cake for my son's 2nd birthday!

My son was standing in the kitchen next to me as I pulled the cake out of the fridge. He squealed, "Sooooo, prettttty" and my heart melted. I did good.

I found this awesome Betty Crocker, Rainbow Cake recipe by The Little Kitchen. I figured even if I can't pull this cake off, the hilarious Pinterest Fail picture would be worth it!

I'm happy to report, I was not a Pinterest Fail! The cake looked lovely and tasted like heaven! My son finished the entire slice and it was a hit at his "Dos años, Mas tacos" Fiesta!

If you are looking for a killer Rainbow Cake recipe, I highly recommend this one!

Do you have any Pinterest fails or wins? Let me know what recipes I should try or totally stay away from!

Happy Baking!
Delaney

Gluten-free Almost Paleo Quiche--Take 2 with Manchego and Roma Tomatoes

Today I suck less at experimenting with recipes.

This is a follow up post to my Gluten-free Almost Paleo Spinach and Feta Quiche. Since then, I've made a cheddar and broccoli quiche and this manchego and roma tomato quiche. Let me just say, they are deeeelish, easy to make, high protein, low carb creations!

A few tips I've learned along the way:

1. Make sure to remove the excess water from your spinach if using frozen.
    No one likes a watery quiche.
2. Beat your eggs well so they are nice and fluffy when you bake them.
3. Remove your quiche when you see the top layer turning nice golden brown.

Here is my Manchego and Roma Tomato Quiche.

Pre-heat oven to 350°

• 1 bag of frozen spinach
• 5 eggs
• 1 cup manchego
• 2 roma tomatoes diced
• 2 cloves of garlic minced
• 1 tbsp olive oil
• 1/4 tsp salt
• 1/4 tsp ground pepper

Slice and Dice

An excuse to try out my new Cuisinart Immersion Blender in Seafoam Green (obviously).

Saute garlic and spinach until moisture is removed.

Add manchego and tomatoes in with the eggs.

Put everything in a greased pie pan. Bake for 25-35 minutes. Let cool 10 minutes.

Enjoy!